PHOTOGRAPHED CHRISTMAS 2012 PUBLISHED 2024
Rooster Potatoes are special and unique for several reasons:
Versatility: They’re great for roasting, chipping, mashing, boiling, baking, and steaming, making them a true all-rounder in the kitchen.
Flavour and Texture: Roosters have a distinctive nutty flavour and a fluffy, buttery texture that sets them apart from other potato varieties.
Appearance: Their russet red skin and shallow eyes give them a unique and easily recognisable appearance.
Easy to Peel: The skin peels off easily, making preparation a breeze.
Uniform Shape and Size: Their consistent shape and size make them ideal for jacket potatoes and ensure even cooking.
Overall, Rooster Potatoes’ combination of versatility, flavour, texture, and convenience makes them a popular and beloved choice for potato lovers.